Special Events

MONDAY TO THURSDAY

FIXED PRICE MENU

Starters

Homemade Soup (V) With a crusty bread roll

Chicken Wings In a spicy B-B-Q sauce

Deep Fried Camembert With a cranberry drizzle & mixed leaves

Classic Caesar Salad
Leaves tossed in dressing with parmesan croutons & anchovy fillets

Mains

Steak & Ale Pie
Tender steak with mushrooms in a rich ale sauce topped with puff pastry served with chunky chips & garden peas

Seafood Lasagne
Layers of pasta, salmon, cod & prawns in white wine sauce baked in the oven served with a dressed mixed salad

Chicken Supreme
Pan fried chicken with a sherry mushroom sauce served with parmentier potatoes & green beans

Mediterranean Vegetable Pasta (v) (g/f) Peppers, courgettes & aubergines in a tomato & parmesan sauce

Desserts

Sticky Toffee Pudding With custard

Trio of Sorbets (G/F) lemon, mango, blackcurrant

Trio of Ice Creams (G/F) vanilla, chocolate, strawberry

Apple & Sultana Crumble

With custard or vanilla ice cream (contains almonds in crumble topping)

Gluten Free Chocolate Cake (G/F) served with vanilla ice cream

Two Courses £14.50 Three Course £18.00 (includes a glass of house wine)